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One of the most common bone conditions, Osteoporosis affects over 10 million people each year in India alone, and more than 200 million people worldwide. The term literally means ‘porous bone’, osteoporosis is a chronic condition where your bones become so weak that they are unable to support you.
With the staggering number of cases, it is imperative that we educate ourselves on the importance of bone health. Bones provide the vital structural frame for our body, protecting most of our vital organs like the brain and the heart. Our bones are living tissue that stores many important minerals we need like Calcium and Phosphorous.
If you or your loved ones suffer from Osteoporosis, there are certain restrictions that you must strictly follow. As your bones are easily prone to fracture or injury with Osteoporosis, do not perform any high-intensity forms of exercises. Avoid standing for long hours, and working in high-stress environments.
The good news, however, is that bone density can be improved through Yogic practices such as asanas. Practise focussed breathing with the following asanas as part of your regular fitness regime. Hold each asana for up to 30 seconds and repeat up to 3 times. Persevere with this practice of 4 to 6 months to experience its benefits.
1. Dandasana (Staff pose)
Here’s the formation of the posture
2. Padottanasana (Wide-legged forward bend)
Here’s the formation of the posture
3. Vajrasana (Thunderbolt pose)
Here’s the formation of the posture
4. Santolanasana (Plank pose)
Here’s the formation of the posture
5. Vrikshasana (Tree pose)
Here’s the formation of the posture
One of the main causes of the development of Osteoporosis is a lifelong lack of calcium. When your body is low on calcium, this leads to diminished bone density, early bone loss and an increased risk of fractures. Increase your intake of calcium-rich foods such as milk, cheese and other dairy foods. In case you are vegan, there are plenty of other sources available to fulfill your calcium needs. These include green leafy vegetables – such as broccoli, cabbage and okra, soya beans, tofu, soya drinks with added calcium, and nuts.
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