Dandelions are not just garden weeds, as they are often used as traditional medicine. One of the most popular ways of incorporating them in diet is by drinking dandelion tea. It is a herbal infusion prepared from the leaves, roots, or flowers of the plant known as Taraxacum officinale. The non-caffeinated beverage, which has an antioxidant effect, may provide digestive support and help to lose weight. It is even easy to make dandelion tea for weight loss. However, you should know when to drink it, as it may disrupt a good night’s sleep.
“The roots of the plant are traditionally known to support liver detoxification, aid digestion, and improve bile flow, making them especially popular in cleansing diets,” says dietitian Varsha Gorey. But there are no studies involving humans that support claims that drinking dandelion tea for weight loss works. However, a study in mice, published in Molecules, suggested that dandelion extract may help to manage weight by reducing fat absorption. Here’s how dandelion tea for weight loss may work:
It acts as a natural diuretic, especially when made from the leaves. “This helps reduce water weight and bloating by increasing pee output, without depleting the body of essential potassium unlike synthetic diuretics,” says the expert. This effect is particularly useful for people experiencing premenstrual syndrome-related water retention or post-meal bloating.
The root of the plant contains inulin, a soluble prebiotic fibre that enhances gut health by stimulating the growth of beneficial bacteria. “A healthy gut microbiome plays a significant role in weight regulation by improving digestion, supporting efficient calorie extraction from food, and regulating hunger hormones like ghrelin,” says the expert.
Dandelion tea for weight loss may be a good ideas, as it may help in the regulation of blood sugar levels, thanks to compounds like chicoric and chlorogenic acid. “These compounds may improve insulin sensitivity, slow carbohydrate absorption, and prevent postprandial (after meal) sugar spikes that often lead to fat storage and sugar cravings,” shares Gorey.
Polyphenols, the compounds found in the leaf, may help in managing obesity, according to research published in Foods. Also, dandelions have antioxidant properties, and an anti-inflammatory effect, according to a study published in Nutrients. “The tea’s anti-inflammatory and antioxidant properties can reduce low-grade chronic inflammation, a common issue among people with obesity,” says the expert. By improving liver function and reducing oxidative stress, this type of tea helps in optimising fat metabolism, which is essential for effective and sustainable weight loss.
The timing of drinking dandelion tea for weight loss can significantly impact its efficacy.
“However, avoid drinking it late in the evening or before bedtime, as its natural diuretic properties may lead to frequent urination and disrupt your sleep,” suggests the expert.
Dandelion tea for weight loss can be made using either its root or leaves. Here’s how you can prepare both versions:
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While dandelion tea for weight loss is well-tolerated by most people, it is not without potential side effects:
Dandelion tea for weight loss may work by creating an environment conducive to weight regulation through improved digestion, fluid balance, and metabolic function. But have it in moderation, and check with a doctor before making it a part of routine, especially if you are taking any medicine.
Yes, it is generally safe for most healthy individuals to drink dandelion tea daily, particularly when consumed in moderation. A typical daily dose is one to two cups, and this can offer ongoing support to your digestive and detox systems.
Consume dandelion tea during pregnancy with great caution. Although dandelion has been traditionally used to alleviate mild digestive discomfort and swelling during pregnancy, scientific evidence on its safety for pregnant women is limited.
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