5 best ghee brands to boost taste and health

Looking for the creamiest, most aromatic desi ghee to elevate your diet? We suggest options for the best ghee in India.
Best ghee in India
Choose from the best ghee brands in India. Image courtesy: Adobe Stock
Tanya Shree Updated: 7 May 2024, 09:31 pm IST
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Do you still recall your grandmother’s wise advice on the benefits of “Ghee” for a long, healthy life? In the world of cooking, especially Indian cuisine, desi ghee holds a sacred place. It is not just a cooking ingredient. It is almost liquid gold that adds flavour, aroma, and authenticity to your dishes. Finding the best ghee that does justice to your culinary creations can be tricky, given the number of options that exist. That is why we have listed the best desi ghee brands in India for you.

What is Ghee?

Ghee, often referred to as clarified butter, is a beloved ingredient in Indian cooking. It is made by simmering unsalted butter until the water content evaporates, leaving behind pure golden goodness.

There are two main types of ghee: cow’s ghee and buffalo’s ghee. Cow’s ghee is lighter in flavour and colour, while buffalo’s ghee has a stronger, richer taste and a deeper hue. No two homes have the same taste in ghee. This is because different Indian families have different preferences for cooking methods, timing, and even cooking utensils.

Depending on the kind of animal feed used, milk quality varies and so does the quality of ghee. Terrain influences the flavour of ghee; in the hilly Himalayan area, for example, ghee tastes different from that ghee found in the plains of Maharashtra.

Also read: Cow ghee or buffalo ghee: Which is a healthier variety?

Best desi ghee brands in India

1. Auric A2 Bilona Desi Cow Ghee

Auric A2 Bilona Desi Cow Ghee is made from A2 milk of indigenous cows, which are not injected with hormones. This ghee is certified by FSSAI, US FDA and international food safety standards. It is also free from preservatives, chemical and 100 percent true. This ghee also comes with the goodness of omega 6 and omega 3 fatty acids, which can help improve the brain functioning and normal growth. It may even help with regular consumption, reduce Type 1 diabetes and cholesterol.

2. SIDS FARM – We Care Desi Cow Ghee

SIDS FARM – We Care Desi Cow Ghee is free from adulterations and harmful becatreia. The brand claims that this product is pure and free from preservatives. Made from the milk of indigenous breeds of cows known as “desi cows”, this ghee is rich in essential fatty acids, vitamins and antioxidants.

3. Sri Sri Tattva Cow Ghee

Sri Sri Tattva claims that its cow ghee feels exactly like homemade ghee in taste and flavour. This ghee may help improve your digestion and boost your energy. It is packed with vitamin A, D, E, K and omega 3, which can help improve your immunity, heart health, joint health and more. The brand also states that this ghee is FSSAI certified, which makes it safe for consumption.

4. Gavyamart Bilona Ghee

Gavyamart Bilona Ghee is made using traditional process. This cow ghee may help promote good health, lubricate joints and boost your immunity. It also contains antioxidants, has high smoke point and is also good for cooking. The brand claims that this ghee is helpful in pregnancy, can slow down ageing process and is also good for growing kids.

5. Vedic Ghee Premium A2 Gir Cow Cultured Ghee

Vedic Ghee Premium A2 Gir Cow Cultured Ghee is prepared by simmering butter. It is full of nutritive fatty acids, omega 3, omega 6 and linoleic acid. This ghee may help enhance physical and mental strength. It has a grainy texture, thicker consistency, tempting aroma and grat flavour. This ghee is free from pesticides and chemicals.

What are the health benefits of ghee?

  • Ghee comes packed with various health benefits.
  • It is a rich source of healthy fats, including omega-3 fatty acids, which are great for your heart health
  • Ghee is also rich in antioxidants and helps boost your immune system
    It aids in digestion, promotes weight loss, and provides essential vitamins like A, D, E, and K
  • It is lactose-free, making it suitable for lactose-intolerant individuals
  • Ghee is one of the main elements responsible for perfectly glowing skin and luscious hair.

How to choose the best ghee?

When choosing the best ghee for your kitchen, keep in mind the purity, aroma, packaging, brand reputation, ingredients, and price.

There are people who prefer ghee made out of buffalo milk, while some stick to cow ghee (best cow ghee in India) only. But how do you differentiate that? Cow ghee has a rich golden colour, while buffalo ghee looks quite dull. It sometimes might even be whitish. Always read labels to know the ingredients.

Whether made from buffalo milk or cow milk, good-quality ghee will melt immediately once you put it in a medium-hot pan. The colour will soon turn dark brown. If this does not happen with your regular ghee, you may definitely switch to some other brand.

You may choose from the best ghee brands in India that we have mentioned above. These brands offer quality products at a decent price, which is affordable for most of the buyers.

Also read: Why you should consume ghee in winter and 7 ways to add it to your daily diet

How to store ghee for proper use?

Ghee may get spoilt if it comes into touch with direct sunshine. Keep it out of direct sunlight and places where it can be subjected to high heat if you want to preserve its freshness and safety for an extended amount of time.

Use a clean, unused spoon to remove ghee before using it to prevent contamination. If there is dirt or dust in the ghee, it will not survive long. Thus, be sure to either pour it straight from the container or use a clean utensil.

Ghee is frequently utilised on a regular basis. Being one of the most used items in the kitchen, the constant opening and shutting of the container may cause moisture to be drawn in and damage it. It is advisable to utilise two distinct containers—one large and one small—to avoid this scenario and achieve the best results.

To extend the ghee’s life cycle, even the container you use to keep it matters. Keep your ghee in a steel container if you use it daily. If you want to freeze it deep, a plastic container works well, although glass containers are preferred for storing a lot of ghee.

(Disclaimer: At Health Shots, we make a constant effort to break the clutter for our readers. All products listed are carefully curated by the editorial team, but use your discretion and an expert’s opinion before using them. Their price and availability may differ from the time of publication. If you buy something using these links in the story, we may earn a commission.)

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About the Author

Meet Tanya Shree! Armed with a Bachelor's degree in Journalism and a flair for photography and visual communication, she is a stickler for detail.An avid reader and a shopping aficionado, she has a knack for spotting hidden gems and dissecting products. Her own passion to check out the best deals online matches her dedication to ensure our readers get information that is research-backed and fact-checked.With her clear, concise and reliable content, Tanya helps users make the best choice when it comes to choosing health and wellness products from the vast online pool. ...Read More

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