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In summer, with a rise in the temperature of our surroundings, our internal body temperature also rises. As a result, it leads to dehydration, tiredness, irritation, and restlessness. This raises the need for nutrition by a notch. However, the summer heat does a foul play in bringing down our appetite. To cool down our body’s temperature, we prefer to drink water, juice, or other drinks (preferably with ice). Too many drinks usually end up filling our stomach and satisfying our appetite, but do not provide enough nutrients and minerals to our body. We are here to talk about some foods to eat in summer that will nourish you and cool you down too.
Health Shots got in touch with Kamayani Naresh, Nutrition and Health Expert, Zyropathy, to tell us about the foods that are perfect for the summer season.
“There are some fresh fruits and some vegetables that can do the trick. They are vitamin-enriched and delicious enough to bring back our lost appetite. These are refreshing, healthy foods to eat in summer that can also cool down your body temperature.
The summer season comes with a variety of juicy fruits that make for the best foods to eat in summer. Citrus fruits such as lemon, lime, grapefruit, mango, orange, pineapple, strawberry, tomato, etc. are rich in Vitamin C and also contain other vitamins like A, B, E, and K. Vitamin C enhances iron absorption, thus improves the immunity of our body and also helps our teeth and gums to be healthy. Hydrating fruits such as melons and watermelons are best for the summer season. They are rich in vitamin C and help maintain the water level of our body and ultimately maintain the body temperatures.
Eating meat in summer should be avoided as it releases more body heat when metabolized. “Soybean is the perfect replacement for eggs and meat. It is rich in dietary minerals, protein, and vitamin B,” says Naresh.
Mushrooms are rich in vitamin D, vitamin B, copper, potassium, and selenium and have low calories. It contains nutrients that maintain heart rhythm and red blood cell production. Mushrooms are one of the perfect foods to eat in summer as they improve nerve function.
Naresh suggests that bell pepper, broccoli, cabbage, cauliflower, cucumber, spinach, tomato, zucchini, are some of the summer vegetables you shouldn’t miss out on. They are high in antioxidants, fibers, and vitamins. They help in lowering cholesterol and improving heart health.
It is the most nutritious food to eat in summer as it is rich in fiber, minerals, and vitamins A, B, and E. It decreases the risk of macular degeneration (which generally leads to blindness in old age) as it also contains lutein and zeaxanthin.
In summer, you should include those food items that are hydrating and rich in vitamins, minerals, and fibers. Try to avoid eating hot, spicy, and fried food items as the temperature soar.