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Are you looking for a wholesome recipe to get you through the day? Try incorporating these mouthwatering and nutritious steel-cut oats porridge recipes in your breakfast. Steel-cut oats, often Scottish or Irish, have a significantly different appearance from rolled oats. They resemble tiny, broken grains of rice or other grains. Steel-cut oats are processed less than other oat varieties, which means they have more nutrients. These oats are chewy and take longer to cook. These recipes are a satisfying, high-fibre breakfast alternative that will become an instant favourite among health-conscious people. If you are tired of the usual porridge offered for breakfast, you should try these easy and delicious steel-cut oats porridge recipes that are significantly different from conventional oatmeal.
Steel-cut oats are often preferred over rolled oats majorly because of their low glycemic index, better texture and nutty flavour. Here are some of the delicious and nutritious steel-cut oats porridge recipes as explained by the chef, Shipra Khanna.
Preparation time: 30 minutes
Serves: 2
Ingredients
Method
Pointers to keep in mind
Preparation time: 35 minutes
Serves: 3
Ingredients
Method
Pointers to keep in mind
Preparation time: 40 minutes
Serves: 4
Ingredients
Method
Pointers to keep in mind
Preparation time: 35 minutes
Serves: 3
Ingredients
Method
Pointers to keep in mind
Preparation time: 40 minutes
Serves: 4
Ingredients
Method
Pointers to keep in mind
Steel-cut oats porridge offers several health benefits. Here are 10 health benefits of steel-cut oats porridge you should know:
Steel-cut oats are a good source of essential nutrients, including vitamins, iron, and magnesium, contributing to overall well-being.
The fibre content in steel-cut oats supports digestive health and helps maintain stable blood sugar levels. It also promotes a feeling of fullness, which helps you keep your weight in check.
Oats can help in lowering cholesterol levels and reduce the risk of heart disease.
The complex carbohydrates in steel-cut oats provide sustained energy, making them an ideal choice for a hearty breakfast that can keep you fuelled throughout the morning.
Oats contain antioxidants, which may have anti-inflammatory and anti-itching properties, benefiting skin health.
Due to their high fibre content, steel-cut oats can contribute to weight management by promoting satiety and reducing overall calorie intake.
The soluble fibre in oats helps regulate blood sugar levels, making them a suitable option for individuals with diabetes or those looking to manage their blood sugar.
Steel-cut oats are versatile and can be customised with various toppings, fruits, nuts, and spices, allowing for a diverse and flavourful range of breakfast options.
Also Read: 3 yummy ways to add oats to your diet
Oats contain phosphorus and magnesium, supporting bone health and maintenance.
The fibre in steel-cut oats promotes a healthy gut microbiome, contributing to better digestion and overall gut health.
So, what are you waiting for? It’s time for you to indulge in some scrumptious steel-cut oats porridge recipes!
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