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I’m someone who runs far away from anything that’s healthy. No, I am not kidding. My weight has increased considerably, ever since I stopped venturing out during this lockdown. But my dear mother has been concerned, and she’s been trying to help me get back on track to a healthy lifestyle.
The first thing she did was to swap all my unhealthy snacks with healthy snacking options. On one pleasant evening, she served me piping hot oats appam, and I kept finding reasons to avoid eating it. I hate oats because of its bland taste, and weird texture. But the moment I took the first bite, I was sold. And trust me, I am now a fan for life.
So I thought why not share this amazing recipe with all of you, and here it is:
What you’ll need:
2 cups roasted oats, powdered
2 cups dahi or curd
½ cup water
½ tsp salt
Finely chopped onion, tomato, capsicum, carrot, and coriander leaves
1 tsp olive oil
How to prepare:
This snack is not only healthy, but will keep you full for a long time. Plus the veggies and curd help with improved digestion, and oats, as we all know, are a good source of carbohydrates and fibre!
So, if you happen to try this anytime soon, do let us know in the comments below how you liked it. Happy snacking!