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For those of you who are trying to improve your overall health, consuming nutritious food ingredients, in the form of balanced meals, is key to ensure that you are on the path to wellbeing and fitness.
When it comes to nutritious foods, broccoli is perhaps at the top of the list. It is a highly nutritious food source that improves overall health, and a number of dishes can be made with it. Be it in the form of roasted dishes, soups, gravy preparations, or savoury meals, broccoli is the perfect way to add veggies to your diet.
This vegetable is a rich source of iron, vitamin C, and antioxidants that boost energy levels and improve immunity. A power food, as it is often cited, broccoli packs a solid nutritional punch.
This wondrous vegetable is also rich in fibre, protein, calcium, selenium, and magnesium, therefore, be it fighting anaemia, building muscles or strengthening bones, broccoli is the undisputed wholesome goodness champion.
It is also beneficial for heart health, and can help prevent damage caused by the blood vessels in diabetic patients, due to the presence of the compound called ‘sulforaphane’. As per research published by the journal Science Translational Medicine, sulforaphane produces enzymes which protect blood vessels and reduce the number of molecules that can damage cells.
So, are you ready to make this delicious roasted broccoli dish?
Here’s what you will need
This is how you prepare the dish
Step 1: Preheat the oven to 425°F, and place the broccoli florets and onions on a large baking sheet.
Step 2: Drizzle the veggies with olive, oil and toss to coat. Season to taste with salt and black pepper.
Step 3: Roast the veggies for 20-25 minutes, or until they are lightly brown and tender.
Step 4: Remove the veggies from the oven, drizzle vinegar and serve.
You can also consider adding mushrooms to the mix, and serve the dish with mint chutney!
So, ladies, try making this delicious roasted broccoli recipe and boost your overall health.
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